Hors D' Oeuvres Menu Ideas
Minimum of 25 ppl. Choose 3 hot selections and 3 cold selections. Prices start at $16.00 per person
Cold selections.
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Seasonal Fruit Tray
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Charcuterie Board
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Cheese and Sausage Tray
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Assorted Mini Deli Sandwiches
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Prosciutto wrapped melon
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Vegetable Display
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Shrimp cocktail
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Bruschetta
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Caprese Skewers
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Olive Tapenade Crostini
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Smoked Salmon Canpes
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Veggie Pizza
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Cut Cold Roll -ups
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Deviled Eggs
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Taco Dip
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Hummus and Pita crisps
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Roasted Vegetable Platter
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Chips and Mango Salsa
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Crab Dip Tartlet
Hot selections.
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BBQ Meatballs
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Swedish Meatballs
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Crab Cakes
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Chicken Drummies
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Spinach and Artichoke Cups
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Mini Egg rolls w/plum sauce
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Tenderloin Skewers s gorgonzola
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Pulled Pork Sliders
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Thai Peanut Chicken skewers
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Jalapeno Poppers
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Mac and Cheese bites
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Spanakopita
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Crab Rangoon
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Bacon Wrapped Waterchestnut
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Chicken Quesadillas
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Mini Taquitos
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Asiago Asparagus Phillo wraps
At Your Service
Tel: 608-371-4470 | Email: chefmobileinc@gmail.com